After hearing so much about GG crackers, I decided to give them a try. They are not easy to find. First, I checked online and saw that they’re selling them at a few grocery stores nearby, but when I went there to buy them, they were sold out. So I ended up ordering them online.
Okay, let’s be completely honest. These crackers are flavorless, plain, and have a hard texture. However, they’re not bad, and with the right toppings, they can be very tasty and delicious.
GG crackers are made out of only three ingredients – wheat bran, rye flour, and salt.
So these crispbreads are high in fiber, but low in calories and carbs. 4 grams of fiber, 2 grams of carbs, and only 20 calories per cracker to be exact.
Because they are high in fiber they keep you full longer and help control blood sugar and cholesterol. They’re also great for the digestive system.
Okay, while they may not be the tastiest crackers, they’re definitely the most nutritious ones I’ve found. And like I said, when you add the right toppings they taste really good. I thought I’d share a few sweet and salty GG crackers recipes that I usually make at home.
GG Crackers Recipes
Salty GG Crackers Toppings:
1) Scrambled eggs + Avocado + Crushed red peppers
2) Sliced mozzarella + Tomatoes + Basil + Balsamic vinegar
3) Cream cheese + Smoked salmon + Capers
4) Cucumbers + Hummus + Black sesame seeds
5) Lutenica + Feta cheese
Sweet GG Crackers Toppings:
1) Almond butter + Banana + Chia seeds
2) Mashed raspberries + Blueberries
3) Almond butter + Apples + Honey
While I have only tried the original GG crackers, they also have these crispbreads in sunflower seed, pumpkin seed, and raisin & honey flavors. And they just came out with two gluten-free options too – honey cinnamon and multi-seed crackers.
I think the next ones I’d like to try are the raisin & honey. Yum!
Which of these GG Crackers recipes are you most interested in trying? Let me know in a comment below!