Zest and juice the lemon.
Mix all ingredients together, including the lemon juice and zest.
Wrap the dough in a cling wrap and put it in the freezer for about 20 min
Preheat the oven to 350F.
Make the dough into little balls and place them on a baking sheet.
Use a fork to press on each cookie ball.
Bake the cookies for 10-12 minutes.